Moodle – a flavor for all instructors
What the heck is she talking about? Flavors?
Well, my experience is the world of the California Higher Ed system – community colleges, the state universities (CSU), and the “university of” (UC) systems. In this world, online instruction has been “compartmentalized” into “delivery methods” for instruction using technology.
Decipher this as: “reduced seat time”. [...]

